Ingredients
1 pumpkin (approx. 600g)
1 orange (washed and roughly cut)
2 tbls sesame seeds
rasp and juice of 1 orange
4 tbls olive oil
Optional: chili flakes
Pumpkin roast with sesame seeds and orange
by UrsulaDirections
Preheat the oven to 200˚C. Wash the pumpkin and cut the pumpkin in half. Remove the seeds. Cut the pumpkin in equal chunks and put them on a baking tray. Mix the pieces of oranges with the pumpkin. Sprinkle with sesame seeds, orange rasp and salt and pepper to taste. Optional: add chili flakes. Sprinkle orange juice and olive oil on top. Roast the pumpkin approx. 45 min. While roasting turn over a couple of times.
We discovered Frith Farm almost a year ago when we first ordered a tray of eggs followed by some spinach. The produce is always of really high standard and we love the fact it is all chemical free and local, literally "plot to plate"
— Margery and Jo
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