Apple Date Cake
by Jan Gardner
Ingredients
3/4 cup chopped dates
1'2 cup brandy or similar
2 cups flour
2 cups soft brown sugar
2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
4 cups apples, peeled, cored and chopped
1/2 cup melted butter
2 eggs, lightly beaten
We discovered Frith Farm almost a year ago when we first ordered a tray of eggs followed by some spinach. The produce is always of really high standard and we love the fact it is all chemical free and local, literally "plot to plate"
— Margery and Jo
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