
Portobello mushrooms are flat, dark open-capped mushrooms which taste very meaty and savoury. They make fantastic vegetarian burgers, or add flavour to a mushroom stroganoff, stew or sauce.
Portobello mushrooms are flat, dark open-capped mushrooms which taste very meaty and savoury. They make fantastic vegetarian burgers, or add flavour to a mushroom stroganoff, stew or sauce.
The veg box is the center of my meals as a vegan, bringing many highlights to my food year.
The vegetables are so fresh and keep so much longer than those bought at the supermarket. It's all delicious but some of our favourites are the lettuce mix, spinach and the peppers and courgettes. As for the tomatoes they are so sweet.
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