St Quintin's Creamery Ltd is run by Sarah and Peter Burdass; the Burdass family have been dairy farmers in Harpham for three generations and we made the decision to pasteurise and bottle our own milk about 16 years ago. We have a herd of between 150 and 200 milking cows, depending on the time of year. They are mostly black and white frieisan/holstein cross breds. They live in a roomy straw-filled barn during the cold winter months, but can wander out during the summer as they wish.