Honey Glazed Baby Carrots

by Damn Delicious
Honey Glazed Baby Carrots

Ingredients

2 tablespoons unsalted butter
1 bunch baby carrots
2 tablespoons honey
2 tablespoons brown sugar
2 teaspoons fresh dill
2 teaspoons fresh thyme leaves

Directions

Melt butter in a large skillet over medium heat. Add carrots, honey, brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes. Serve immediately.

We discovered Frith Farm almost a year ago when we first ordered a tray of eggs followed by some spinach. The produce is always of really high standard and we love the fact it is all chemical free and local, literally "plot to plate"

— Margery and Jo

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